Hello dear friends! We have plenty of basil plants just outside our window. And guess what? They’re much ready for harvest and so I decided to make my Homemade Basil Pesto Sauce for that bunch of Sweet and Thai Basil last weekend. I know that most Pesto calls for Sweet Basil or just Thai Basil. But since I can’t afford to waste any of them, I decided to just combine both. After all they were both basil and I can’t simply get enough of their sweet and soothing smell. I was also feeling inspired that I made my pesto the traditional way that morning. Meaning, I used the pestle and mortar instead of a food processor. And lastly, since I don’t have available pine nuts or any nuts for that matter, I decided to just omit that ingredient in my pesto sauce. I should say that it’s also great for those people who have nut allergies.
So here we go…..introducing my……. Continue reading How to Make Homemade Basil Pesto Sauce Without Nuts